USDA FSIS Information & Application Session – March 8 & 9
The U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) is responsible for ensuring the safety and wholesomeness of the Nation’s meat and poultry supply. Food Inspectors (FI) and Consumer Safety Inspectors (CSI) are key members of the Agency’s regulatory team and are essential to the Agency’s public health mission. They are looking for valuable jobseekers to join their team.
Sit down with Food Safety and Inspection recruiters on Wednesday, March 8 from 12 p.m. to 3 p.m. or Thursday, March 9 from 10 a.m. to 3 p.m. to learn more about their available positions. Their recruiters will help walk you through the application process.
Hiring Positions for:
- Food Inspector
- Consumer Safety Inspector
Skills:
- Knowledge, judgment, interpretative ability and technical skill
- Some specialized experience with raw and processed product, poultry, fish, seafood, or eggs
- And more!
Benefits:
- $5000 recruitment incentive
- Annual leave
- Sick leave
- Health, Dental, Vision, and Life Insurance
- And more!
Please bring your resume!
You can find out more about the event here: https://forms.office.com/g/5xqf5KGmke
If you have any more questions, reach out to Elliott Sawyer at elliott.sawyer@esd.wa.gov.
Event Details:
USDA FSIS Information and Application Session
WorkSource Pierce
2121 S. State St. #300
Tacoma, WA 98405
Wednesday, March 8
12 PM to 3 PM
Thursday, March 9
10 AM to 3 PM
